1.开头及定语从句
Butter chicken also known as Chicken Makhani is a classic Indian dish where grilled
chicken (Tandoori chicken) is simmered in a spicy, aromatic, buttery and creamy tomato
gravy. This lip-smacking and delicious dish is hugely popular among the Indian food
lovers across the world.
It is believed that Butter chicken was invented during 1930 to 1935, by Kundan Lal
Gujral, the owner of a restaurant named Moti Mahal in Delhi, India. The restaurant
would usually have large orders of tandoori chicken but sometimes ended up with
leftovers which were dry.
https://www.indianhealthyrecipes.com/butter-chicken/
2.This crispy, saucy chicken is every pineapple lover’s dream! Pineapple chicken is the best mix of sweet and savory. It’s a quick and easy dinner that your family will go crazy over!
https://therecipecritic.com/pineapple-chicken/
3.Today we are going to introduce you to sweet and sour pork. sweet and sour pork sits among some of the most
well-known Chinese dishes outside of China. It's widely believed to be a Cantonese dish.Known colloquially as gulaorou, Whick roughly translates to "ancient pork".
4.Sweet and Sour Pork (Gu Lu Rou 咕噜肉) is a classic Cantonese dish and it is one of the most well known Chinese cuisine with universal appeal, also for kids and adults as well.
5.I think China is just as Foodie as a nation, they have such a long history of food culture.
6. I consider this is the soul of Chinese cooking, green onion（葱）,ginger,garlic and scallions.It's the soul of Chinese aromatics.
chopped scallions 葱花
7.The sauce and everything just adds,and then the crispiness of the pork（酥脆）
7.oily,juicy,spicy,tender